Some leftovers are just… leftovers. But then there are the kind that make everyone secretly hope dinner doesn’t get fully eaten the night before. This sandwich is absolutely one of those cases.
This time, it’s thinly sliced tri-tip roast, perfectly tender and full of smoky flavor.
Piled high on a freshly baked Semolina Twist bread, every bite has that golden crust and soft, chewy inside that makes great sandwiches unforgettable.
To top it off, we’re layering it with Roth Cheese Havarti - creamy, buttery, and just the right amount of melt to bring it all together.
Sometimes simple is best.
No fancy sauces, no complicated recipes just quality ingredients, perfectly paired. Around here, we like to say:
Leftovers, but no one complains.
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