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FRUTTI di MARE
for your Feast of Seven Fishes

Serves 7-8

CALAMARI & SHRIMP FRA DIAVOLO $80

BAKED CLAMS JUMBO 9 pc $25

FRIED SHRIMP $50

MUSSELS STEAMED W/ MARINARA SAUCE $50

TILAPIA OREGANATA $90

SALMON with Lemon & White Wine Sauce $80

LOBSTER RAVIOLI $65
with Vodka Sauce (Lobster & Ricotta Filling)

FLOUNDER with Shrimp & Crabmeat Stuffing $90

FRIED CALAMARI $50

FISH SALADS

INSALATA DI MARE $24/LB
Seafood Salad w/ Calamari And Shrimp

INSALATA DI PULPO $29/LB
Octopus Salad w/ Fresh Celery

BACCALÀ SALAD $20/LB
Salted Cod w/ Green Olives & Hot Cherry Peppers

MAIN COURSES

CHICKEN SCARPARIELLO $80  /  $125
Boneless Chicken Breast with Sausage, Mushrooms, Peppers,
Fresh Herbs and Garlic with a Splash of Balsamic Vinegar.

CHICKEN FRANCESE $80   /  $125
VEAL FRANCESE $90   /  $140
FLOUNDER FRANCESE
Lightly Floured Cutlets with a Butter, White Wine &
Fresh Lemon Sauce

SAUSAGE & PEPPERS $60   /  $95
Pan Fried Sweet & Fennel Sausage with Fresh Peppers & Onions

SLICED ROAST PORK WITH BASIL SAUCE $65   /  $110
Boneless Loin of Pork with Pan Basil & Tomato Sauce

EGGPLANT ROLLATINE $50   /  $80
Fried Eggplant with Ricotta, Mozzarella & Marinara

SIDES

BROCCOLI FLORETS in Garlic & Oil $45   /  $70     

BROCCOLI RABE Sautéed With Garlic $50   /  $80

ESCAROLE Sautéed With Garlic $45   /  $70

ROASTED POTATOES with Rosemary & Herbs $45   /  $70

ANTIPASTI

Regular Serves 8-10. Large Serves 18-20.

ITALIAN ANTIPASTO PLATTER $75   /  $95
Prosciutto Di Parma, Dry Sausage, Imported Provolone,
Mozzarella Knots, Roasted Peppers, Rolled Eggplant, Pepperoni & Olives

VEGETARIAN ANTIPASTO PLATTER $75   /  $95
Sun-Dried Tomatoes, Hot Stuffed Peppers, Baby Artichoke Hearts,
Mozzarella Knots, Roasted Peppers, Mixed Olives, Marinated Mushrooms

CHARCUTERIE $80   /  $100
Hot & Sweet Sopressata, Parmigiano Reggiano, Manchego,
Gouda, Fig Jam & Seeded Breadsticks

BRUSCHETTA & CRISPS $55   /  $75
Our popular Bruschetta surrounded by our Parmigiano Crisps
and house-made toasts

CHEESE PLATTER $60   /  $80
A family-friendly selection of Soft Cheese Cubes & Fresh Grapes

SHRIMP PLATTER $70   /  $135
Served With A Mild Cocktail Sauce. ‘24-26 Count’ Size Shrimp.
Regular 50 Pcs, Lg 100 Pcs

ASSORTED FRESH VEGETABLE PLATTER Seasonal $60   /  $85

ASSORTED FRESH FRUIT PLATTER Seasonal $60   /  $85

PASTA

Half Serves 7-8. Full Serves 14-16.

LASAGNA
with Ricotta & Mozzarella $60    /  $90
with Ground Beef, Ricotta & Mozzarella $65    /  $85
with Fresh Spinach, Ricotta & Mozzarella $60    /  $90
alla Bolgnese with Ground Beef & Bechamel $70    /  $95

PENNE RIGATE with VODKA SAUCE $45    /  $75

RIGATONI alla BOLOGNESE $50    /  $80
Tomato Sauce with Butter, Fresh Cream & Ground Beef

FAMILY FRIENDLY

CHICKEN PARMIGIANO $80    /  $125
Fried Chicken Breast Cutlets w. Marinara & Mozzarella

HAND-CUT MOZZARELLA STICKS $50   /  $75

CHICKEN FINGERS $55    /  $90

CHEESE RAVIOLI $60   /    $95
with Basil Sauce & Parmigiano Reggiano

RICE BALLS $50   /  $80
Seven Cheese, Prosciutto & Mozzarella